E338
Phosphoric Acid
LimitType: Acidity regulator
E338 (phosphoric acid) adds a sharp, tangy taste to colas and regulates acidity. High cola intake has been linked in some studies to lower bone mineral density.
Commonly Found In
- Cola
- Processed cheese
- Baking powder
Key Notes
- •May erode tooth enamel
- •Heavy cola intake linked to lower bone density
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More Acidity regulator Additives
Frequently Asked Questions
What is E338?
E338 is Phosphoric Acid, a acidity regulator. An acid that gives colas their tang but may affect bone density in excess.
Is E338 safe to eat?
Phosphoric Acid is permitted but worth limiting. May erode tooth enamel.